Downtown Seattle Restaurant
A Seattle Classic
Just past The Arctic Club reception sits one of the city’s most treasured gathering places. A storied downtown Seattle restaurant, the Polar Bar Lounge embodies the vintage sophistication of the original Arctic Club, with a curated selection of classic cocktails, specialty spirits, and regionally inspired fare. Lounge, sip, and revel in the ambiance of Emerald City’s Gold Rush era.
Hours of
Operation
Polar Bar - located next to the lobby on 2nd floor
3–11pm Daily (Kitchen 3–10pm)
Polar Bar Happy Hour
3–5pm Monday - Friday
Complimentary Guest Breakfast - located in Juno dining area on 1st floor
6am–9am Monday - Friday
7am – 10am Saturday - Sunday
Food Menu
Food Menu
Learn more
Drink Menu
Drink Menu
Learn more
Happy Hour Menu
Happy Hour Menu
Learn more
Spirits Menu
Spirits Menu
Learn moreFood Menu
WINGS (GF)
blackberry habanero glaze
PACIFIC CHEESEBOARD (V)
assortment of local cheeses, crackers, dried fruits, olives, bourbon street nut mix
HOT SPINACH & CRAB DIP
scallion cream cheese, sweet chili, wonton chips
SKILLET BAKED BRIE (V)
brûléed turbinado sugared figs & toasted hazelnuts, grilled herb baguette
SHRIMP TOASTS ROCKEFELLER
ground shrimp, onion, spinach, scallions, Pernod, panko & parmesan fried on bread, Cajun sesame aioli
CRISP BRUSSELS SPROUTS (GF, V+)
sweet corn coulis, crunchy fried garlic, pickled red onions
TRUFFLE FRIES (GF, V)
white truffle oil, truffle-infused salt, parmesan, roasted garlic & herb aioli
CRAB ROLL BAOS
lump crab, bell pepper, watermelon radish & cabbage slaw, red pepper aioli, butter-seared steam baos
TUNA TACOS
Napa slaw, pickled Fresno chilis, chipotle crema, blackened tuna, served with cucumber salsa
add ons: toasted demi baguette +3, grilled chicken breast +8, Impossible burger +9, blackened ahi tuna or cod +15
FRENCH ONION SOUP
rich beef jus, caramelized onions, crostini, melted gruyére
SOUP DU JOUR
please ask about our soup of the day
CAESAR SALAD (V)
romaine, parmesan, fennel-pollen croutons, lemon Caesar dressing
SMOKED TROUT SALAD
crème fraîche yuzu dressing, crostini, whitefish caviar
TOMATO TARTARE (V+)
cucumber, shallots, gremolata breadcrumbs, balsamic glazed walnuts, watercress, baby arugula, toast points
MANDARIN AND ASIAN PEAR SALAD (V+)
baby greens, cucumber, toasted almonds, crisp wonton strips
sub side salad, sub truffle fries +2, sub soup du jour +3, sub GF bun +1
FISH AND CHIPS
Seattle ale-battered cod, Washington apple slaw, house tartar sauce, fresh lemon, fries
BLACKENED RARE-SEARED AHI TUNA* (GF)
crisp rice, grilled Napa cabbage, pineapple salsa, wasabi avocado crema
SEARED CAPICOLA WRAPPED HEAD ON SHRIMP (GF)
olive caponata, grilled spring onions, red pepper & guajillo chili sauce
ARCTIC BURGER
6oz handmade beef patty*, cheddar, lettuce, tomato, onion, garlic aioli, fries
FRENCH DIP
smoked prime beef, white cheddar, bourbon green peppercorn aioli, baguette, au jus, fries
CUBAN BRAISED PORK BELLY
jerk seasoned Myers’s Rum sauce, black bean & corn salad, arepa
BEIGNETS (V)
espresso crème anglaise, confectioners sugar, shaved chocolate, fresh berries
VANILLA ICE CREAM SUNDAE (V)
chocolate and Amarena cherry sauce, chocolate shavings, wafer, cherry on top
CHOCOLATE GRAND MARNIER MOUSSE (V, GF)
chocolate cigarette, orange chip
Drink Menu
House Wines By The Glass
sparkling
Treveri Blanc De Blancs Brut
Yakima Valley, WA
Treveri Rose Sec
Yakima Valley, WA
Collet Champagne
Chouilly, France
white
Frank Family Chardonnay
Carneros, Napa Valley, CA
Auntsfield Sauvignon Blanc
Marlborough, New Zealand
Archery Summit Pinot Gris
Willamette Valley, OR
L'ecole Semillon
Royal Slope, Columbia Valley, WA
red
UPCHURCH LTL CABERNET SAUVIGNON
Red Mountain, WA
J. LOHR PURE PASO RED BLEND
Paso Robles, CA
CRISTOM PINOT NOIR
Willamette Valley, OR
Northstar Merlot
Columbia Valley, WA
rose
LU & OLY
Columbia Valley, WA
Polar Bar Old Fashioned
Old Overholt Rye, sugar, orange & Angostura bitters
Pioneer Sour
Easy Rider Bourbon, egg white* (optional), lemon, cardamom bitters
Marie Antoinette
Big Gin, St-Germain Elderfower Liqueur, lemon, sparkling wine
Ginger Rogers
Aloo Vodka, lavender, lemon, rhubarb bitters, Domaine De Canton Ginger Liqueur
Fred Astaire
Old Overholt Rye, Domaine de Canton Ginger Liqueur, Punt e Mes, black lemon bitters
Free Town
Dark rum, tawny port, sugar, Peychaud's bitters
Mole Margarita
Reposado tequila, crèmede cacao, demerara sugar, lime, mole bitters
First Hill
Vodka, pomegranate, Cointreau, lemon, sugar
Cin Cyn
Gin, sweet vermouth, Cynar Artichoke Amaro, orange, orange bitters
Sound & Sloe
Sloe Gin, Ramazzotti Amaro, blackberry shrub, soda
* Wood-smoked in house
Arctic Club Manhattan
Easy Rider Bourbon, sweet vermouth, Angostura & Peychaud’s bitters
I Am The Walrus*
Old Overholt Rye, Campari, sweet vermouth
Smoke & Mirrors*
Dewar’s White Label, sugar, orange bitters
Voulez-Vous
Sazarac, Rye, Courvoisier, Giffard Apricot, D.O.M Benedictine
Top Hat Sampler
1 oz pour of choice three barrel-aged cocktails
Amaretti Sour
Lyre's Amaretti non-alcoholic apertif (amaretto), egg white* (optional), lemon, sugar
City Bird
DHOS N/A Vodka, DHOS N/A Bittersweet, pineapple juice, lime juice, demerara syrup, pineapple wedge
Prickly Palmer
Prickly pear syrup, lemon juice, hibiscus tea
Boys In The Boat
Raspberry puree, pomegranate, lemon, sugar
Upside Dawn Golden
Athletic Brewing 12 oz
Run Wild IPA
Athletic Brewing 12 oz
Sparkling Chardonnay
Tomson & Scott Noughty
ROTATING LOCAL IPA
ROTATING SEASONAL
RAINIER LAGER
Rainier Brewing, Seattle, WA 4.6%
DIRTYFACE AMBER LAGER
Icicle Brewing, Leavenworth, WA 5.4%
OLD SOUL PORTER
Everybody's Brewing, White Salmon, WA 5.4%
ROGER'S PILSNER
Georgetown Brewing, Seattle, WA 4.9%
COASTAL GERMAN PILSNER
Aslan Brewing, Bellingham, WA 4.8%
CITRA IPA
Seapine Brewing, Seattle, WA 6.6%
MODELO ESPECIAL 4.4%
MICHELOB ULTRA 4.2%
BLACKBERRY SAGE PALISADES CIDER
Yonder, Wenatchee, WA 5.5%
ASSORTED FLAVORS OF ALASKAN HARD SELTZER
Alaskan Brewing, Juneau, AK 4.5%
Happy Hour Menu
Monday - Friday | 3:00 - 5:00 PM
Drinks
$1 OFF
Draft Beer
$2 OFF
House Pour Wine
Bartender's Cocktail Choice
Shared Plates
$3 OFF
Skillet Baked Brie
Blackberry Habanero Glaze Wings
Crisp Brussels Sprouts
$4 OFF
Shrimp Toasts Rockefeller
Hot Spinach & Crab Dip
Truffle Fries
Happy Hour Only Sliders Special $12 for 2
please ask about our sliders of the day
Spirits Menu
Aloo By Oola*
Chopin
Grey Goose
Haku Vodka
Ketel One
Suntory Haku
Tito’s
Aloo By Oola*
Aviation*
Big Gin*
Bombay Sapphire
Copperworks*
Copperworks Cask Finish*
Empress Indigo
Hendrick’s
Monkey 47
Plymouth
Plymouth Sloe
Sipsmith
Suntory Roku
Tanqueray
The Botanist
Uncle Val’s Botanical*
Wildwood Kur*
Cantera Negra Anejo
Cantera Negra Reposado
Cantera Negra Silver
Casamigos Blanco
Cazcabel Blanco
Clase Azulreposado
Dobel Diamante
Don Julio Blanco
Don Julio Reposado
Don Julio Primavera
Don Julio 1942
Fortaleza Blanco
Fortaleza Reposado
Fortaleza Anejo
Hornitos Reposado
Hussong’s Reposado
Ilegal Joven Mezcal
Ilegal Reposado Mezcal
Xicaru Silver Mezcal
Amaro Nonino
Aperol
Averna
Bailey’s
Campari
Cardamaro
Cointreau
Cynar
Dekuyper Creme De Cocoa
Domaine De Canton
D.O.M Benedictine
Drambuie
Fernet-Branca
Frangelico
Genepy
Giffard Apricot
Giffard Framboise
Giffard Mure
Giffard Pamplemousse
Giffard Violette
Grand Marnier
Green Chartreuse
Kahlúa
Lazzaroni Amaretto
Linie Aquavit
Luxardo
Nux Alpina Walnut Liqueur
Pernod Absinthe
Ramazzotti
St Elizabath Allspice Dram
Velvet Felernum
Yellow Chartreuse
Don Q
Gosling Black Seal
Gosling 151
Leblon Cachaça
Ron Zacapa Xo
Rumhaven Coconut
Santa Teresa
Smith & Cross
Sailor Jerry
Ten To One
Hellcat Maggie
Jameson
Redbreast 12 Year
Redbreast 15 Year
Tullamore Dew
Aberlour 12 Year
Ardbeg 10 Year
Auchentoshan
Balvenie 14 year Caribbean
Balvenie 21 Year Portwood
Bruichladdich The Classic Laddie
Craggenmore 12 Year
Dalwhinnie 15 Year
Dewar’s White Label, Blended
Glenfiddich 12 Year
Glenfiddich 21 Year
Glenkinchie 12 Year
Glenlivet 12 Year
Glenlivet Nadurra
Glenmorangie 10 Year
Glenmorangie Nectar D’or
Highland Park 12 Year
Highland Park 18 Year
Johnnie Walker Black
Johnnie Walker Blue
Jura 10 Year
Lagavulin 16 Year
Laphroaig 10 Year
Macallan 12 Year
Monkey Shoulder
Oban 14 Year
Springbank 10 Year
Talisker 10 Year
Angel’s Envy
Baker’s 7 Year
Basil Hayden
Blanton’s
Buffalo Trace
Eagle Rare 10 Year
Easy Rider*
Elijah Craig
Four Roses Single Barrel
Four Roses Small Batch
High WestJack Daniels
Jim Beam
Jp Trodden Small Batch
Knob Creek 9 Year
Maker’s Mark
Woodford Reserve
Woodinville
Angel’s Envy
George Dickel
High West Double Rye
Knob Creek 7 Year
Old Overholt
Rabbit Hole Boxergrail
Rittenhouse
Sazerac
Wildwood Renditions 5 Year*
Woodford Reserve
Woodinville*
Crown Royal
Hibiki Harmony Japan
Oola Smoked Blended*
Pendleton
Suntory Toki Japan
Westland Single Malt*
Capel Pisco
Courvoisier VS
Hennessy VS
Hennessy XO
Korbel
Martell VSOP
Rémy Martin VSOP
Lyre’s Amaretti Digestif
Lyre’s Rosso Aperitif
Lyre’s Italian Orange Aperitif
Pathfinder Hemp & Root*
Roots Divino Blanco
Roots Divino Rosso
HOTEL GUEST BREAKFAST
COMPLIMENTARY BREAKFAST BUFFET
Includes hot items such as rosemary red breakfast potatoes (GF, V+), sausage links (GF, DF), and scrambled eggs (V). Also rotating hot items such as blueberry or chocolate chip pancakes (V), brioche French toast (V), biscuits and gravy, and jalapeno corn cakes. You can also choose to enjoy our house-made granola (V+), various flavors of yogurt (V), hot oatmeal with various toppings (V+), and hard-boiled eggs.
BEVERAGES
INCLUDED IN COMPLIMENTARY BREAKFAST BUFFET: Caffe D'arte hot coffee, regular and decaf with sugars, half and half, non-dairy creamers, and flavored creamers. Teavana hot tea varieties, orange juice, rotating iced coffee and iced teas, hot chocolate, whole milk, oat milk, chocolate milk *subject to availability.
FRESH FRUITS
INCLUDED IN COMPLIMENTARY BREAKFAST BUFFET: An array of fresh fruits including strawberries and other berries, pineapple, grapefruit cantaloupe, honeydew, and watermelon *subject to seasonal availability (V+). Fresh whole fruits such as bananas, apples, and oranges (V+) are also available to give you a fresh start to your day.
FRESH PASTRIES AND BAKED GOODS
INCLUDED IN COMPLIMENTARY BREAKFAST BUFFET: Assorted Danishes, cinnamon rolls, croissants, muffins, gluten-free muffins, banana bread, and others (V). There is also a toaster available for whole wheat and white bread, bagels, and English muffins, accompanied by various jams, butter, peanut butter, and cream cheese spread. *Should you have any food sensitives, please speak to a team member.*
Thank you for your inquiry! We’ve received your request for a large party reservation at the Polar Bar. A member of our reservations team will review your details and reach out to you shortly to discuss availability and accommodations.